Skip to main content
. 2026 Mar 29;31(7):1128. doi: 10.3390/molecules31071128
TPC total phenolic content
TFC total flavonoid content
EO essential oil
DPPH 2,2-diphenyl-1-picrylhydrazyl
FRAP ferric reducing antioxidant power
GC-FID gas chromatography–flame ionization detection
GC-MS gas chromatography–mass spectrometry