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. 2026 May 19;15(10):1800. doi: 10.3390/foods15101800
ABTS 2,2′-azinobis-(3-ethylbenzothiazoline-6-sulphonic acid)
AMB Aerobic Mesophilic Bacteria
DAD Diode array detector
ESI Electrospray Ionization
HPLC High Perfomance Liquid Chromatography
ICP-OES Optical Emission Spectrometry
LAB Lactic Acid Bacteria
LSD Least Significant Difference
Q-TOF Quadrupole Time of Fly
SkS Pomace with skins and seeds
Sk Pomace without seeds
S Seeds