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. 2005 Dec 13;4:37. doi: 10.1186/1475-2891-4-37

Table 3.

Characteristics of subjects who participated in 24 hr dietary recall and pilot testing Long-FFQ*

FFQ 24 hr DR
Women N = 55 N = 43
Age (years) 50.6 (12.1) 52.3 (14.4)
BMI (kg/m2) 26.3 (4.8) 23.6 (5.0)
Men (N = 43) N = 45
Age (years) 51.4 (16.1) 51 (13.6)
BMI (kg/m2) 23.7 (6.0) 21.8 (3.6)
Income (ZW $)**
Very-Low 22 (52.4%) 63 (88.7%)
Low 15 (35.7%) 7 (9.9%)
Middle 5 (11.9%) 1 (1.4%)
No response 56 24
Marital status
Never married 3 (3%) 4 (4.5%)
Married 72 (72.2%) 48 (53.9%)
Widow, divorced or separated 25 (24.2%) 37 (41.6%)
Education
Illiterate 10 (10.1%) 20 (22.5%)
Primary or secondary school 87 (87.8%) 61 (68.6%)
University, college 2 (2%) 5 (5.6%)
Profession
Professionals 1 (1.3%) 4 (5.6%)
Technicians and associated worker 17 (22.1%) 3 (4.2%)
Elementary occupation 22 (28.6%) 40 (56.3%)
Homemaker 37 (48.1%) 3 (4.2%)

* The numbers in each of the categories in this table are different because the number of reponses we received varied

** Exchange rate US $ 1 = 5300 Zimbabwe dollar

Very low < 3 × 105 ZW $/month

Low 3 × 105 to 1 × 106 ZW $/month

Middle 1 × 106to 2.5 × 106 ZW $/month

High >2.5 × 106 ZW $/month