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. 2026 Jun 1;15(11):1945. doi: 10.3390/foods15111945
AAPH 2,2-Azobis(2-methylpropionamidine) dihydrochloride
ABTS•+ 2,2-azino-bis-(3-ethylbenzothiazoline-6-sulfonic acid
DPPH• 2,2-diphenyl-1-picrylhydrazyl
FRAP Ferric reducing antioxidant power
GA Gallic acid
OS Oxidative stress
TPTZ 2,4,6-Tripridil-s-triazine
Trolox 6-hydroxy-2,5,7,8-tetramethylchroman-2-carboxylic acid
WK Water kefir
WKG Water kefir grains
WK-GA GA-fortified WK
pWK Pasteurized water kefir
pWK-GA Pasteurized water kefir with gallic acid