CAPI	Computer-Assisted Personal Interviewing
EFSA	European Food Safety Authority
FAO	Food and Agriculture Organization of the United Nations
FCM	Food Contact Materials
FOMIC-Py	Food Microplastic Pyramid
FTIR	Fourier-Transform Infrared Spectroscopy
HDPE	High-Density Polyethylene
ISTAT	Italian National Institute of Statistics
LDA	Linear Discriminant Analysis
LDIR	Laser Direct Infrared Spectroscopy
LOD	Lower Limit of Detection
MDI	Mean Decrease in Gini
MM	Modeled Measure
MPs	Microplastics
Mt	Million Tonnes
Nad	Non-Alcoholic Drinks
NPs	Nanoplastics
OOB	Out-of-Bag
PA	Polyamide
PE	Polyethylene
PET	Polyethylene Terephthalate
PLS-DA	Partial Least Squares Discriminant Analysis
PP	Polypropylene
PS	Polystyrene
PVC	Polyvinyl Chloride
Py-GC/MS	Pyrolosis-Gas Chromatography-Mass Spectrometry
Rc	Canonical Correlation
RF	Random Forest
SINU	Italian Society of Human Nutrition
VIM	Variable Importance Measures
VIP	Variable Importance in Projection
μFTIR	Micro-FTIR Spectroscopy
μRaman	Micro-Raman Spectroscopy