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. 2026 Jun 24;29(1):e144. doi: 10.1017/S1368980026103012

Figure 3.

Dot plot showing nutrient disclosure scores across different alcoholic beverage categories.

Comparison of nutrient disclosure score distributions across alcoholic beverage categories. Statistical comparisons were performed using the Kruskal–Wallis test, followed by pairwise Dunn’s tests. All Dunn’s P values are reported in online supplementary material, Supplemental Table S1. Overall, RTD and spirits differed significantly from all other categories (all P < 0·001), and red wines also differed from white wines (P = 0·0021). RTD, ready-to-drink beverage.