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. 2002 Dec;68(12):5860–5869. doi: 10.1128/AEM.68.12.5860-5869.2002

TABLE 2.

Abilities of several filamentous fungi to produce 2,4,6-TCA in the absence or presence of 2,4,6-TCP when they are growing directly on cork

Fungus added 2,4,6-TCA production (ng g of cork−1)a
% Bioconversion of 2,4,6-TCP to 2,4,6-TCA Growth on corkb
Without 2,4,6-TCP With 2,4,6-TCP
None (noninoculated cork sample) 9.9 10.1 0 ND
Acremonium strictum 11.0 153.4 14.24 +
Chrysonilia sitophila 18.0 128.2 11.02 +
Cladosporium oxysporum 12.4 155.5 14.31 +
Fusarium oxysporum 6.0 292.5 28.65 +
Mortierella alpina 5.5 6.6 0.11
Mucor plumbeus 6.3 6.6 0.03
Paecilomyces viridis 9.9 88.7 7.88 +
Penicillium chrysogenum 9.7 86.5 7.68 +
Penicillium citreonigrum 11.0 143.8 13.28 +
Penicillium decumbens 9.5 10.6 0.11
Penicillium purpurogenum 6.4 116.6 11.02 +
Trichoderma longibrachiatum 20.5 396.1 37.56 +
Trichoderma viride 17.2 278.9 26.17 +
Verticillium psalliotae 6.5 75.5 6.9 +
a

The values are the averages for duplicate estimates obtained in two independent experiments. The variations were always less than 10%.

b

ND, not detected; +, number of CFU per gram of cork after incubation was more than 5.5 × 105 CFU; −, number of CFU per gram of cork after incubation was less than 4.5 × 105 CFU.