S. glanis	Silurus glanis
FA	Fatty acid(s)
HHL	Hamburger with herbs and lemon
HMF	Hamburger with mediterranean flavour
HBC	Breaded Hamburger
PB	Powerbites
JFF	Japanese flavoured fillet
BF	Breaded fillet
rPET	Recycled Polyethylene Terephthalate
PET	Polyethylene Terephthalate
AOAC	Association of Official Analytical Chemists
ISO	International Organization for Standardization
EU	European Union
HPLC	High-performance liquid chromatography
AdInt	Adequate intake
EFSA NDA	Panel on Nutrition, Novel Foods and Food Allergens of the European Food Safety Authority
FAME	Fatty acid methyl esters
AI	Atherogenicity index
TI	Thrombogenicity index
PI	Peroxidability index
h/H	Hypocholesterolemic/hypercholesterolemic ratio
GDPR	General Data Protection Regulation
SD	Standard deviation
EAA	Essential amino acid
NEAA	Nonessential amino acid
SFA	Saturated fatty acid
MUFA	Monounsaturated fatty acid
PUFA	Polyunsaturated fatty acid
CFU	Colony forming units
INSA	Instituto Nacional de Saúde Doutor Ricardo Jorge
ICMSF	International Commission on Microbiological Specifications for Foods