Abbreviation	Definition
ABTS	2,2′-Azino-bis(3-ethylbenzothiazoline-6-sulfonic acid)
ANOVA	Analysis of Variance
BHA	Butylated hydroxyanisole
BSA	Bovine serum albumin
DOPA	3,4-Dihydroxy-L-phenylalanine
DPPH	2,2-Diphenyl-1-picrylhydrazyl
DW	Dry weight
FRAP	Ferric Reducing Antioxidant Power
GaE	Gallic acid equivalents
IC50	Half-maximal inhibitory concentration
MBC	Minimum bactericidal concentration
MFC	Minimum fungicidal concentration
MIC	Minimum inhibitory concentration
NF	Not found
NSAID	Non-steroidal anti-inflammatory drug
PAO1	Pseudomonas aeruginosa PAO1 reference strain
QuE	Quercetin equivalents
ROS	Reactive oxygen species
SD	Standard deviation
TFC	Total flavonoid content
TPC	Total phenolic content
UHPLC-MS/MS	Ultra-high-performance liquid chromatography–tandem mass spectrometry
VitC	Vitamin C (ascorbic acid)