FIGURE 7.
Effect of selected PGP bacterial isolates on the growth of chickpea; Control (uninoculated plants), T1 (MC3), T2 (SR2) and T3 (K1III). (A) Effect of selected bacterial treatments on growth parameters of chickpea plants (B) Effect of bacterial treatments on shoot length of chickpea plants at different growth intervals. Values are expressed as mean ± SD. Means with different lowercase letters in the same color bars at Day 7 (blue) and Day 14 (red) differ significantly at p < 0.05, according to Tukey’s post hoc test.
