TABLE 3.
PGI of potential bacterial isolates against fungal pathogens.
| Isolate | F. oxysporum | F. solani | M. phaseolina |
|---|---|---|---|
| MC3 | 80.2%b | 75.1%a | 57.5%b |
| MC4 | 55.1%e | 68.8%b | – |
| MC6 | 25%g | 45.6%f | 60.6%a |
| SR2 | 86.2%a | 66.8%c | 50.1%d |
| SR3 | – | – | 46.6%e |
| SR7 | 78.2%c | 57.9%d | – |
| K1III | 52.70%f | 46.7%e | 45.70f |
| K1IV | 70.3%d | – | – |
| K2III | – | 68.4%b | 54.7%c |
Means with different lowercase letters in the same column differ significantly atp<0.05, according to Tukey’s post hoc test.