TABLE 2.
Expression analysis of vicA in R. fascians strains D188 and D188-5
| Carbon source | GUS activitya in:
|
|
|---|---|---|
| D188-5 | D188 | |
| None | 10.4 ± 3.5 | 236.4 ± 17.0 |
| Sodium acetate | 56.2 ± 4.9 | 1,241.7 ± 41.7 |
| Glycerol | 25.6 ± 9.2 | 196.9 ± 70.9 |
| Glucose | 22.5 ± 11.0 | 158.2 ± 122.0 |
| Malate | 11.4 ± 1.3 | 34.4 ± 26.8 |
| Pyruvate | 62.3 ± 15.4 | 783.5 ± 120.7 |
| Plant extract | 69.3 ± 15.9 | 750.6 ± 83.3 |
| Gall extract | 56.4 ± 6.5 | 863.6 ± 76.1 |
a
GUS activity calculated as follows: (OD414 × 1,000)/(OD600 × time [in minutes]). The data are averages of three independent experiments.