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. 2002 Jun;184(11):3053–3060. doi: 10.1128/JB.184.11.3053-3060.2002

FIG. 5.

FIG. 5.

pH optima of H. pylori urease from cell extracts in different buffer systems. Gray bars, 100 mM citrate-NaOH; solid bars, 100 mM MES-NaOH; cross-hatched bars, 100 mM sodium phosphate. Urease activity was determined by the phenol-hypochlorite assay (35).