| T1DM | Type 1 diabetes mellitus |
| DE | Disordered-eating |
| BMI | Body mass index |
| CGM | Continuous glucose monitoring |
| SPHS | Self-perceived health status |
| DDS2S | Diabetes Distress Scale, two-item short form |
| DEPS-R | Diabetes Eating Problem Survey–Revised |
| EPAD-R | Encuesta de Problemas Alimentarios en Diabetes–Revisada (the Spanish version of the DEPS-R) |
| CV | Coefficient of variation |
| TIR | Time in range |
| HbA1c | Glycated hemoglobin |
| LDL | Low-density lipoprotein cholesterol |
| HDL | High-density lipoprotein cholesterol |
| TyG | Triglyceride–glucose index |
| TyG-BMI | Triglyceride–glucose index adjusted for body mass index |
| ISAK | International Society for the Advancement of Kinanthropometry |
| WHO | World Health Organization |
| CDC | U.S. Centers for Disease Control and Prevention |
| ISPAD | International Society for Pediatric and Adolescent Diabetes |
| ADA | American Diabetes Association |
| STROBE-nut | Strengthening the Reporting of Observational Studies in Epidemiology–Nutrition extension |
| APALQ | Adolescent Physical Literacy Questionnaire |
| KIDMED | Mediterranean Diet Quality Index for children and adolescents |