| 8-OHdG | 8-Hydroxy-2′-deoxyguanosine |
| BPA | Bisphenol A |
| BPF | Bisphenol F |
| BPS | Bisphenol S |
| CAT | Catalase |
| CRP | C-reactive protein |
| DII | Dietary inflammatory index |
| DTAC | Dietary total antioxidant capacity |
| EDCs | Endocrine-disrupting chemicals |
| EDI | Estimated daily intake |
| EFW | Estimated fetal weight |
| EFSA | European Food Safety Authority |
| FFQ | Food Frequency Questionnaire |
| GPx | Glutathione peroxidase |
| HQ | Hazard quotient |
| IL-1β | Interleukin-1 beta |
| IL-6 | Interleukin-6 |
| IL-10 | Interleukin-10 |
| MDA | Malondialdehyde |
| OSI | Oxidative stress index |
| ROS | Reactive oxygen species |
| SOD | Superoxide dismutase |
| TAS | Total antioxidant status |
| TNF-α | Tumor necrosis factor-alpha |
| TOS | Total oxidant status |
| SD | Standard deviation |
| SPSS | Statistical Package for the Social Sciences |