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. 2026 Sep 4;8(36):1135–1140. doi: 10.46234/ccdcw2026.184

Table 2. Test-set performance of four regression models*.

Target Model R 2 MAE RMSE
Abbreviation: R²=coefficient of determination; MAE=mean absolute error; RMSE=root mean squared error.
* All outcomes were log-transformed.
† indicates the primary model used in this study.
Cooking oil Linear regression 0.432 0.878 1.226
Random forest 0.438 0.989 1.225
LightGBM multi-task 0.527 0.860 1.124
LightGBM stage-wise (proposed) † 0.550 0.831 1.069
Salt-containing seasonings Linear regression 0.527 0.664 0.870
Random forest 0.393 0.762 0.994
LightGBM multi-task 0.544 0.656 0.862
LightGBM stage-wise (proposed)† 0.570 0.632 0.813
Sodium in salt-containing seasonings Linear regression 0.310 0.662 0.925
Random forest 0.323 0.727 0.931
LightGBM multi-task 0.426 0.655 0.858
LightGBM stage-wise (proposed)† 0.454 0.624 0.806
Salt Linear regression 0.142 0.557 0.711
Random forest 0.175 0.547 0.704
LightGBM multi-task 0.165 0.539 0.708
LightGBM stage-wise (proposed)† 0.224 0.518 0.666
Total sodium in seasonings and salt Linear regression 0.303 0.528 0.746
Random forest 0.288 0.553 0.790
LightGBM multi-task 0.327 0.545 0.768
LightGBM stage-wise (proposed)† 0.394 0.506 0.707