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. 2026 Sep 18;13:1930409. doi: 10.3389/fnut.2026.1930409

Table 1.

List of broad categories.

Category
Bakery products
Beverages
Composite foods
Confectionery
Egg and egg products
Fish and seafood
Fruit and fruit products
Fungi and seaweed
Grain and grain-based products
Meat and meat products
Milk and dairy products
Nuts and seeds
Ready-to-eat savouries
Sauces and condiments
Vegetables
Vegetable protein