. 2026 Oct 6. Online ahead of print. doi: 10.1039/d6ra07915f

Table 1. Extraction yields (%), total phenolic content (TPC) and total flavonoid content (TFC) in various solvent extracts of E. elaterium^a.

Parts	Solvents	Extraction yields (%)	TPC (mg GAE per g)	TFC (mg RE per g)
Aerial parts	EA	2.88	29.07 ± 0.29^b	1.84 ± 0.24^ef
	Acetone	2.16	32.26 ± 0.09^a	2.10 ± 0.24^de
	Acetone/water	19.79	9.61 ± 0.07ⁱ	6.17 ± 0.09^de
	Water	19.34	10.22 ± 0.15^h	2.41 ± 0.07^c
Fruit peels	EA	3.25	20.41 ± 0.35^d	16.69 ± 0.44^a
	Acetone	2.84	24.60 ± 0.12^c	11.24 ± 0.31^b
	Acetone/water	20.53	5.34 ± 0.09^k	1.54 ± 0.16^f
	Water	12.66	6.79 ± 0.05^j	0.84 ± 0.07^g
Seeds	EA	19.78	16.08 ± 0.22^e	0.35 ± 0.06^gh
	Acetone	19.10	11.04 ± 0.34^g	0.14 ± 0.01^g
	Acetone/water	13.44	12.47 ± 0.19^f	0.69 ± 0.05^gh
	Water	1.53	12.09 ± 0.22^f	0.40 ± 0.04^gh

The values are reported as mean ± SD of three parallel measurements. TPC: total phenolic content; TFC: total flavonoid content; GAE: gallic acid equivalent; RE: rutin equivalent. Different letters indicate significant differences between the tested extracts (p < 0.05).

Table 1. Extraction yields (%), total phenolic content (TPC) and total flavonoid content (TFC) in various solvent extracts of E. elateriuma.

Table 1. Extraction yields (%), total phenolic content (TPC) and total flavonoid content (TFC) in various solvent extracts of E. elaterium^a.