| AAS | Amino Acid Score |
| ABSG | Autoclaved Brewer’s Spent Grain Biscuit |
| ANCOVA | Analysis Of Covariance |
| ANOVA | Analysis Of Variance |
| AP-BSG | Autoclaved Brewer’s Spent Grain Powder |
| AUC | Area Under The Curve |
| BSG | Brewer’s Spent Grain |
| BH | Benjamini–Hochberg |
| CI | Confidence Interval |
| Cmax | Peak Postprandial Concentration Above Baseline |
| EAAs | Essential Amino Acids |
| FAAs | Free Amino Acids |
| FAO | Food and Agriculture Organization of the United Nations |
| FBSG | Fermented Brewer’s Spent Grain Biscuit |
| FDR | False Discovery Rate |
| FP-BSG | Fermented Brewer’s Spent Grain Powder |
| iAUC | Incremental Area Under The Curve |
| LMM | Linear Mixed Model |
| MetS | Metabolic Syndrome |
| NCEP-ATP III | National Cholesterol Education Program Adult Treatment Panel III |
| NEAAs | Non-Essential Amino Acids |
| P-EAA | Plasma Essential Amino Acids |
| P-NEAA | Plasma Non-Essential Amino Acids |
| PPAR | Postprandial Plasma Amino Acid Response |
| P-T21AA | Plasma Total 21 Amino Acids (20 Proteinogenic Amino Acids + Taurine) |
| RO | Rhizopus oligosporus |
| SD | Standard Deviation |
| SEM | Standard Error Of The Mean |
| TAAs | Total Amino Acids |
| TCA | Trichloroacetic Acid |
| TEAAs | Total Essential Amino Acids |
| TF-AA | Total Free Amino Acids |
| TF-EAA | Total Free Essential Amino Acids |
| TF-NEAA | Total Free Non-Essential Amino Acids |
| TF-20AA | Total Free Twenty Proteinogenic Amino Acids |
| Tmax | Time To Peak Concentration |
| TNEAAs | Total Non-Essential Amino Acids |