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. 2002 Oct 16;99(22):14578–14583. doi: 10.1073/pnas.212522099

Table 2.

Genistein, flavonol, and anthocyanin levels in transgenic Arabidopsis expressing soybean IFS, alfalfa CHI, and over-expressing PAP1

Line Generation Quercetin, nmol/g FW Kaempferol, nmol/g FW Total flavonols, nmol/g FW Anthocyanins, Au/g FW Genistein, nmol/g FW
Wild-type >T3 21.0  ± 5.7 418.9  ± 33.3 439.9  ± 30.9 3.1  ± 0.4 0
Pap1-D >T3 200  ± 8.3 345.5  ± 48.3 545.7  ± 40.3§ 192.0  ± 7.1§ 0
CHI/Pap1-D (3–26) >T3 89.3  ± 6.1 666.6  ± 103.0 755.9  ± 103.7§ 131.1  ± 10.6 0
IFS 6E >T3 20.8  ± 6.6 323.5  ± 4.3 344.3  ± 9.5 1.1  ± 0.2 3.5  ± 0.2§
3–26/6E   F2 72.8  ± 12.1 1029.8  ± 84.6 1102.6  ± 91.1 30.7  ± 5.7 4.8  ± 2.4§
*

Plants were grown under 12 h light/12 h dark, ∼200 μE light intensity. Data for >T3 plants are means ± SE from three replicate plants with three independent analyses for each plant. Data for F2 progeny represent triplicate analyses of five plants (see supporting information).

UV absorbance at 510 nm.

‡§¶∥

**

Symbols represent pairwise statistical analyses. Different symbols represent significantly different values at P ≤ 0.05; numbers with the same symbols are not significantly different at P > 0.05.