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. Author manuscript; available in PMC: 2006 Mar 11.
Published in final edited form as: Alcohol Clin Exp Res. 2004 Nov;28(11):1629–1637. doi: 10.1097/01.ALC.0000145789.55183.D4

Fig. 3.

Fig. 3

Yearly intake of alcoholic beverages by the bitterness of 3.2 M PROP rated on the general Labeled Magnitude Scale. The intake data were square root–transformed because of the positive skew. The x axis on the left is labeled as the transformed value and on the right as the untransformed value.