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. Author manuscript; available in PMC: 2006 Mar 14.
Published in final edited form as: Chem Senses. 2005 Mar 1;30(3):231–240. doi: 10.1093/chemse/bji019

Table 4.

Experiment 3, 3.2 mM saccharin intake of two inbred rat strains

Strain Water intake (ml) Saccharin intake (ml) Preference (%) Genotype
ACI 3.6 25 ± 4 83 ± 9 two variants*
FH/Wjd 4.8 62 ± 12 90 ± 5 reference

Values presented are averages from eight male rats from each inbred strain offered water and 3.2 mM saccharin to drink.

See Table 5 for a description of the polymorphism and Figure 2 for details concerning saccharin consumption.