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. 2003 Jan;185(1):274–284. doi: 10.1128/JB.185.1.274-284.2003

FIG. 6.

FIG. 6.

In-gel GTF activities of culture supernatant of S. gordonii strains. The position of the 174-kDa native GTF protein band is indicated. The lower-molecular-mass forms of GTF are thought to result from proteolytic degradation of the native enzyme (65). The gel shown is representative of three independent experiments.