Skip to main content
. 2003 Feb;69(2):980–986. doi: 10.1128/AEM.69.2.980-986.2003

FIG. 3.

FIG. 3.

SDS-PAGE of BDA from B. borstelensis BCS-1 at different stages of purification. The proteins were analyzed by SDS-12% PAGE. Lane M, molecular mass markers; lane 1, crude extract of E. coli BL21; lane 2, soluble fraction of the crude extract after heat treatment for 30 min at 55°C; lane 3, after Resource Q column chromatography; lane 4, after phenyl-Superose column chromatography.