TABLE 2.
Chemotactic and metabolic response of R. solanacearum strain K60 to various chemicals
| Chemical | Utilization as the sole carbon sourcea | Halo by the semisolid motility plate chemotaxis assayb | Agarose plug assay
|
|
|---|---|---|---|---|
| Relative chemotactic responsec | Chemotactic response ratingd | |||
| d-Sugars | ||||
| Fructose | + | − | 0.92 | − |
| Galactose | + | + | 0.91 | − |
| Glucose | + | − | 0.71 | − |
| Maltose | − | NA | 0.91 | − |
| Sucrose | + | − | 0.93 | − |
| Xylose | + | − | 0.96 | − |
| Organic acids | ||||
| Citric acid | + | + | 1.75 | + |
| Malic acid | + | + | 1.68 | + |
| Succinic acid | + | + | 1.01 | − |
| Glucuronic acid | + | − | 0.55 | − |
| Galacturonic acid | + | + | 0.69 | − |
| l-Amino acids | ||||
| Alanine | ++ | + | 2.21 | + |
| Arginine | + | − | 1.18 | − |
| Aspartic acid | ++ | + | 3.83 | ++ |
| Asparagine | ++ | + | 2.62 | ++ |
| Cysteine | − | NA | 1.01 | − |
| Glutamic acid | ++ | + | 2.76 | ++ |
| Glutamine | ++ | + | 3.01 | ++ |
| Glycine | − | NA | 1.84 | + |
| Histidine | ++ | − | 1.27 | − |
| Isoleucine | − | NA | 2.78 | ++ |
| Leucine | − | NA | 2.76 | + |
| Lysine | − | NA | 1.75 | + |
| Methionine | − | NA | 2.02 | + |
| Phenylalanine | − | NA | 2.06 | + |
| Proline | ++ | + | 3.22 | ++ |
| Serine | + | − | 2.00 | + |
| Threonine | + | − | 1.23 | − |
| Tryptophan | + | − | 0.75 | − |
| Tyrosine | ++ | + | 1.62 | + |
| Valine | + | − | 1.96 | + |
| Other | ||||
| Mannitol | − | NA | 0.70 | − |
| Glycerol | + | − | 0.37 | − |
| Casamino Acids | + | + | 4.58 | ++ |
| Peptone | + | + | 5.41 | ++ |
| Yeast extract | + | + | 1.96 | ++ |
Utilization of the chemicals as the sole carbon source was determined by culturing strain K60 starting at an OD600 of 0.01 in defined BMM broth with the chemicals at the following concentrations: 10 mM for d-sugars, 10 mM for organic acids, 4 mM for l-amino acids, and 0.2% (wt/vol) for the other chemicals. After 24 h, the turbidity of culture was measured by OD600, which indicated the multiplication of bacteria defined as follows: −, no growth (OD600, <0.05); +, moderate growth (OD600 between 0.05 and 0.3); ++, vigorous growth (OD600, >0.3).
Determined by the size of the swimming halo on minimal medium semisolid motility plate plus the tested compounds at the following concentrations: 10 mM for d-sugars, 10 mM for organic acids, 10 mM for l-amino acids, and 0.1% (wt/vol) for the other chemicals. Symbols: −, halo size is equal to that of nonmotile mutant K701; +, halo size at least twice as big as that of nonmotile mutant K701. NA, not assayed, because the chemical was not utilized by K60.
RCR is calculated as the number of bacterial cells per 0.01 mm2 adjacent to the agarose plug containing the tested compound divided by the bacterial number per 0.01 mm2 adjacent to the buffer-only agarose plug (negative control). The compounds were tested at the following concentrations: 1 mM for d-sugars, organic acids, l-amino acids, and 0.1% (wt/vol) for the other chemicals.
The chemotactic response was rated and shown as follows: −, RCR of <1.60; +, RCR between 1.60 and 2.60; ++, RCR of >2.60.