Table I.
Apple ESTs by tissue source and variety
Numbers represent the total number and source of ESTs analyzed based on descriptions provided by contributors. A detailed description of EST sources is given in Supplemental Table I.
| Tissue Source/Variety | ESTs |
|---|---|
| Part/Organ | |
| Fruit | 72,363 |
| Leaf | 43,996 |
| Flower | 28,744 |
| Shoot | 22,707 |
| Stem | 16,647 |
| Root | 5,284 |
| Cell culture | 4,005 |
| Seed | 3,475 |
| Other/not described | 665 |
| Variety | |
| GoldRush | 92,715 |
| Royal Gala | 75,557 |
| M9 root stock | 11,777 |
| Pinkie | 4,324 |
| Braeburn | 4,005 |
| Red Delicious | 3,905 |
| Pacific Rose | 1,863 |
| Aotea | 1,200 |
| Fuji | 1,075 |
| Northern Spy | 855 |
| Other/not described | 610 |