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. 2002 Oct;14(10):2509–2526. doi: 10.1105/tpc.004218

Table 1.

Amounts of Anthocyanins and Flavonols Detected in Light-Stressed Seedlings

Compound Control
(mg/kg fresh wt)
LC/C1
(mg/kg fresh wt)
Petunidin 3-(caffeoyl)
  rutinoside-5-glucoside
7.5 30.8
Petunidin 3-(p-coumaroyl)
  rutinoside-5-glucoside
76.0 266.0
Malvidin 3-(p-coumaroyl)
  rutinoside-5-glucoside
46.0 117.1
Quercetin 279.2 277.2
Kaempferol 67.1 76.6