Table 1.
Protein composition | Mutation frequency × 10−5 |
---|---|
Pol V (MBP-UmuC), UmuD′, RecA, SSB | 2,325 ± 408 |
Component omitted: | |
UmuD′ | 27 ± 12 |
MBP-UmuC | 19 ± 2.6 |
RecA | 25 ± 3.6 |
SSB | 51 ± 12 |
MBP-UmuC + MBP | 18 ± 3.4 |
All proteins | 8 ± 4 |
Pol III holoenzyme | 98 ± 36 |
Pol III holoenzyme, UmuD′, RecA, SSB | 81 ± 36 |
Pol I | 138 ± 52 |
Pol I, UmuD′, RecA, SSB | 78 ± 12 |
Pol II | 148 ± 40 |
Pol II, UmuD′, RecA, SSB | 65 ± 22 |
Gap-filling replication reactions were performed with the indicated proteins, after which the DNA products were introduced into an E. coli indicator strain and plated on lactose-eosin/methylene blue (EMB) plates. Mutant (dark-red) and wild-type (white) colonies were counted. Mutation frequency was calculated as described in Materials and Methods. Transformation of untreated intact pOC2 yielded a mutation frequency of 0.9 × 10−5.