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. 2003 Apr 30;100(10):5754–5759. doi: 10.1073/pnas.2225470100

Table 1.

The disulfide structure of the five three-disulfide isomers observed during the in vitro oxidative folding of AAI

graphic file with name pq22254700t1.jpg

Molecular weights and disulfide bonds of peptide fragments were obtained by trypsin/α-chymotrypsin digestion of the five fully oxidized species. The disulfide bonds that occur in the native species are highlighted in red, and those occurring in MFI are shown in green. The box in the final column indicates the vicinal disulfide bridge.