TABLE 2.
Growth temp (°C) | NaCl concn (%) | Amt of solute (μmol/mg protein)
|
|||||
---|---|---|---|---|---|---|---|
DIPa | DMDIPb | GIPc | β-Glud | α-Glue | Total | ||
80 | 2 | 0.10 | 0.02 | 0.41 | 0.72 | 0.36 | 1.61 |
85 | 2 | 0.18 | 0.03 | 0.62 | 0.52 | 0.25 | 1.60 |
88 | 2 | 0.48 | 0.02 | 0.63 | 0.08 | 0.07 | 1.28 |
80 | 4 | 0.13 | 0.47 | 1.23 | 2.66 | 1.00 | 5.49 |
88 | 4 | 0.41 | 0.12 | 2.27 | 1.12 | 0.52 | 4.44 |
DIP, di-myo-inositol-1,1′-phosphate.
DMDIP, di-mannosyl-di-myo-inositol-1,1′-phosphate.
GIP, 1-glyceryl-1-myo-inosityl phosphate.
β-Glu, β-glutamate.
α-Glu, α-glutamate.