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. 2005 Oct 24;360(1463):2139–2148. doi: 10.1098/rstb.2005.1745

Table 3.

Agriculture's contribution to greenhouse gas emissions (adapted from Bruinsma 2003).

CO2 CH4 N2O
agricultural emissions as % of total anthropogenic sources 15 49 66
expected changes in agricultural emissions to 2030 stable or declining from rice: stable or declining 35–60% increase
from livestock: 60% increase