TABLE 5.
Strain type | Sample size | Mean | Variance | Segregational variance | Effective factors |
---|---|---|---|---|---|
Segregants | 2069 | 0.72 | 0.12 | 0.06 | 3.5 |
Oak | 104 | 1.46 | 0.00069 | ||
Hybrid | 103 | 0.74 | 0.0017 | ||
Wine | 104 | 0.17 | 0.00074 |
The values are the result of an arcsine transformation (Sokal and Rohlf 1995) of the raw values, which increases genetic additivity and reduces the dependence of the variance upon the mean.