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. 2006 Oct;50(10):3305–3311. doi: 10.1128/AAC.00490-06

FIG. 3.

FIG. 3.

Charts comparing the inhibitory efficiencies of selected LAH peptides and magainin 2 on the growth of the pathogenic bacteria Escherichia coli 25922 (A); MRSA strains S2070 (B), S5751 (C), and S121 (D); and methillicin-sensitive S. aureus strains 2079 (E) and S4820 (F) at pH 7.2. P. aeruginosa 27853 was challenged with the same peptides at both pH 7.2 (G) and pH 5.5 (H).