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. 2006 Aug 11;91(9):3327–3340. doi: 10.1529/biophysj.106.084368

FIGURE 2.

FIGURE 2

DSC thermograms illustrating the effect of cholesterol (A) and lanosterol (B) on the gel/liquid-crystalline phase transition of DPPC. The thermograms shown were acquired at the sterol concentrations (mol %) indicated and have all been normalized against the mass of DPPC used. The y axis scaling factors are indicated on the left-hand side of each thermogram.