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. 2003 Jun;69(6):3192–3202. doi: 10.1128/AEM.69.6.3192-3202.2003

TABLE 5.

Phage isolation from three commercial sauerkraut fermentation tanks in 2001

Day Host Phage isolation from tanka:
1 2 3
1 1-A3 + + +
1-A4 + +
1-B8 + + +
1-C4 + + +
1-C5 + + +
1-E10 + + +
1-F7 + + +
1-F8 + +
1-F10 + + +
3 3-A4 + + +
3-B1 + + +
3-B11 + + +
3-E11 + + +
3-G1 + + +
3-G10 + + +
3-H2 +
1-F8 + + +
3-B5 + +
7 7-C4 + + +
7-E1 +
9 9-B4 + +
7-E1 + +
14 14-A4
7-E1 + + +
14-C8 + + +
14-E10
14-F3
14-H4 + + +
14-A2 + + +
22 22-A2
7-E1 + + +
14-C8 + + +
22-F3 + + +
22-D10 + + +
22-E2 + + +
22-G10 + + +
60 60-E4 + + +
7-E1 + + +
14-C8 + + +
22-F3 + + +
22-D10 + + +
60-D8 + + +
60-E8 + + +
60-H11 + + +
a

+, one or more phages were isolated; −, no phases were isolated.