Table 3.
Odds ratios for associations between risk factors and the prevalence of stroke with the use of multivariate logistic-regression models
| Variable | Odds ratio (95% CI) Model 1 | P-value | Odds ratio (95% CI) Model 2 | P-value |
|---|---|---|---|---|
| Age (years) | 1.06 (1.02–1.10) | 0.002 | 1.06 (1.01–1.11) | 0.009 |
| Systolic blood pressure (mmHg) | 1.03 (1.01–1.06) | 0.011 | 1.03 (1.00–1.05) | 0.053 |
| Serum creatinine (µmol/l) | 1.40 (1.03–1.90) | 0.029 | 1.39 (1.01–1.90) | 0.043 |
| Triglycerides (mmol/l) | 1.63 (1.13–2.36) | 0.009 | 1.62 (1.07–2.45) | 0.024 |
| AR genotype | 2.40 (1.15–5.01) | 0.019 | 2.79 (1.27–6.13) | 0.010 |
| HbA1c (%) | 0.98 (0.70–1.37) | 0.897 | ||
| Body mass index (kg/m2) | 1.01 (0.91–1.13) | 0.802 | ||
| Total cholesterol (mmol/l) | 0.98 (0.63–1.53) | 0.934 | ||
| Duration of diabetes (years) | 1.01 (0.97–1.06) | 0.530 |