Table III.
Line | No. per Plant
|
Average Fruit Sizeb | Seed per No. Fruitb | |
---|---|---|---|---|
Flowera | Fruita | |||
g fresh wt | ||||
Control | 32.3 ± 2.56 | 16.8 ± 1.18 | 30.3 ± 1.56 | 106 ± 7.1 |
AF1-66 | 34.3 ± 2.85 | 18.7 ± 0.88 | 30.5 ± 1.87 | 97 ± 7.5 |
AF1-72 | 27.3 ± 1.20 | 8.3 ± 0.33 | 32.2 ± 1.99 | 94 ± 12 |
AF2-14 | 18.5 ± 2.75 | 6.0 ± 0.82 | 20.7 ± 2.08 | 27 ± 8.0 |
AF2-156 | 20.8 ± 3.33 | 9.0 ± 1.29 | 36.1 ± 1.26 | 79 ± 8.2 |
Mean ± se values were calculated from the first to the fifth infloresences of three to four plants per line.
Mean ± se values were calculated from eight to 12 mature fruits (first and second inflorescences) of three to four plants per line.