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. 2000 Oct 24;97(22):11910–11915. doi: 10.1073/pnas.97.22.11910

Figure 3.

Figure 3

Thermophiles have a lower Q/N content and higher glutamate and valine content than mesophiles. The average percent amino acid content per ORF per proteome was determined for the completed proteomes. Shown are glutamine (Q), asparagine (N), glutamate (E), and valine (V). The other amino acids showed little variation. Error bars indicate the observed variance among the indicated class.