Table 1.
Comparison of dietary patterns between the two groups before and after intervention
Before intervention | After intervention | |||
Daily intake | Control (n=5) | Folate (n=6) | Control (n=5) | Folate (n=6) |
Energy (kcal) | 1625 (380) | 1802 (286) | 1657 (617) | 1692 (327) |
Protein (g) | 67 (7) | 68 (12) | 64 (17) | 65 (18) |
Fat (g) | 61 (26) | 58 (19) | 67 (27) | 56 (14) |
Carbohydrate (g) | 196 (50) | 191 (46) | 199 (76) | 179 (51) |
Folate (μg) | 170 (39) | 172 (58) | 193 (106) | 197 (69) |
Values are mean (SD).