Table 3.

Fatty Acid Composition of Amaranth Oil

Fatty acids (Shorthand designation)	Mass Fraction of Fatty Acids (in %)
	Press methods	Chemical extraction
14:0	0.14	0.15
15:0	0.15	0.08
16:0	19.19	18.59
16:1	0.13	0.08
17:0	1.05	1.37
18:0	3.38	4.45
18:1	22.64	22.69
18:2	49.89	48.00
18:3ω6	0.35	0.35
18:3ω3	1.01	0.92
20:0	0.16	0.27
20:1	1.04	1.49
22:0	0.32	0.24
24:0	0.05	0.08
22:1	0.07	0.7
24:1	0.43	0.54