Table 4.
Sub indexes values and edible mushroom cultural significance index estimates
| N° | Taxa | QI | PAI | FUI | TSAI | MFFI | KTI | HI | EI | EMCSI |
| 1 | Agaricus pampeanus | 5.053 | 5.698 | 3.840 | 6.350 | 6.500 | 8.641 | 6.521 | 0.000 | 189.731 |
| 2 | Amanita caesarea complex | 9.263 | 5.255 | 5.703 | 8.667 | 8.616 | 8.435 | 6.235 | 0.210 | 399.430 |
| 3 | Austroboletus betula | 0.421 | 4.167 | 4.833 | 4.168 | 7.625 | 5.625 | 6.670 | 0.000 | 13.932 |
| 4 | Cantharellus cibarius sp.1 | 4.840 | 8.429 | 6.143 | 8.537 | 6.325 | 8.598 | 6.751 | 3.641 | 234.450 |
| 5 | Cantharellus cibarius sp.2 | 4.530 | 8.162 | 5.974 | 8.685 | 7.059 | 8.718 | 6.755 | 0.167 | 206.210 |
| 6 | Cantharellus cinnabarinus | 1.158 | 3.889 | 4.444 | 7.619 | 7.500 | 6.786 | 6.670 | 0.000 | 42.735 |
| 7 | Cortinarius secc. Malacii sp. | 1.474 | 4.231 | 3.654 | 6.429 | 5.833 | 9.464 | 5.955 | 0.000 | 52.414 |
| 8 | Gomphus clavatus | 0.105 | 2.500 | 5.000 | 10.000 | 9.000 | 5.000 | 6.670 | 0.000 | 4.018 |
| 9 | Hydnum repandum s.l. | 3.895 | 3.603 | 4.571 | 7.224 | 6.674 | 8.958 | 6.762 | 0.180 | 147.895 |
| 10 | Hygrophoropsis aurantiaca | 0.421 | 6.250 | 5.000 | 6.670 | 2.500 | 5.000 | 6.670 | 0.000 | 13.512 |
| 11 | Hygrophorus russula s.l. | 0.526 | 5.833 | 2.643 | 4.443 | 3.000 | 6.786 | 6.670 | 0.000 | 15.461 |
| 12 | Hypomyces lactifluorum | 4.526 | 3.472 | 3.525 | 6.667 | 6.540 | 8.654 | 6.670 | 0.079 | 161.171 |
| 13 | Laccaria vinaceobrunnea s.l. | 0.421 | 5.625 | 3.125 | 6.668 | 3.125 | 8.750 | 6.670 | 0.000 | 14.300 |
| 14 | Laccaria laccata var. pallidifolia | 1.053 | 7.500 | 2.700 | 4.165 | 4.063 | 6.750 | 6.670 | 0.000 | 33.524 |
| 15 | Lactarius deliciosus s.l. | 0.421 | 5.000 | 1.500 | 8.335 | 8.500 | 7.500 | 6.670 | 0.000 | 15.792 |
| 16 | Lactarius volemus s.l. | 4.105 | 2.786 | 4.255 | 6.609 | 6.888 | 7.715 | 6.697 | 0.222 | 144.386 |
| 17 | Neolentinus lepideus | 6.737 | 3.194 | 3.230 | 9.235 | 7.500 | 8.320 | 6.779 | 1.251 | 266.164 |
| 18 | Pleurotus sp. | 0.421 | 8.750 | 2.500 | 6.670 | 6.250 | 2.500 | 6.670 | 0.000 | 14.038 |
| 19 | Ramaria spp. | 8.211 | 6.162 | 4.770 | 6.713 | 6.331 | 8.377 | 6.714 | 0.084 | 321.439 |
| 20 | Sparassis crispa | 0.737 | 0.500 | 3.000 | 9.334 | 5.000 | 4.500 | 6.670 | 1.427 | 22.423 |
| 21 | Tricholoma magnivelare | 4.842 | 3.667 | 1.944 | 8.391 | 6.682 | 3.649 | 8.422 | 4.565 | 180.707 |
N°: Number of the species. QI: Mention Index. PAI: Perceived Abundance Index. FUI: Frequency of Use Index. TSAI: Taste Score
Appreciation Index. MFFI: Multifunctional Food Index. KTI: Knowledge Transmission index. HI: Health Index. EI: Economic Index.
EMCSI: Edible Mushroom Cultural Significance Index.