Table 1. Main clinical and biochemical data at baseline and at referral (patients are sorted by the start of the diet).
a Age at start of the diet. b Functional score (Karnofsky). c Nutritional score (Subjective Global Assessment). d Diabetes follow-up at the start of the diet. e Nephrology follow-up at the start of the diet. f Serum creatinine. g Blood creatinine clearance. h Proteinuria. i Renal biopsy. j Male. k Female.