Table 1.
N (pairs) | Reading 1 (mean, cm3) | Reading 2 (mean, cm3) | Difference (cm3) | S.D. | T.E. (cm3) | C.V. (%) | I.C.C. | ||
---|---|---|---|---|---|---|---|---|---|
Slice-O-matic | |||||||||
SAT | 10 | 5040.00 | 5146.41 | 106.59 | 84.08 | 94.14 | 1.85 | 0.9996 | |
VAT | 10 | 3112.13 | 3195.36 | 151.28 | 141.40 | 142.97 | 4.53 | 0.9967 | |
HippoFat | |||||||||
SAT | 10 | 5261.46 | 5201.94 | 81.88 | 108.13 | 92.81 | 1.77 | 0.9996 | |
VAT | 10 | 2550.81 | 2677.73 | 190.05 | 199.49 | 189.65 | 7.25 | 0.9914 |
Abbreviations: SAT: Abdominal subcutaneous adipose tissue; VAT: Abdominal visceral adipose tissue; Difference: Mean difference between repeated readings by the same observer; S.D.: standard deviation; T.E.: technical error of measurement; C.V.: coefficient of variation, I.C.C.: intraclass correlation coefficient