Table 2.

Inhibition of hemagglutinating activity of TLs-5 by various compounds

Component	Minimum inhibitory concentration
	TL-5A		TL-5B
	mM	μg/ml	mM	μg/ml
N-acetyl-d-glucosamine	1.6		1.6
N-acetyl-d-galactosamine	3.1		3.1
N-acetyl-d-mannosamine	1.6		1.6
N-acetyllactosamine	6.3		3.1
N-acetylallolactosamine	1.6		1.6
N-acetylneuraminic acid	0.6		0.6
N-acetylmuramic acid	12.5		6.3
N-acetylglycine	6.3		12.5
N-acetylglutamic acid	1.6		1.6
Nɛ-acetyllysine	12.5		12.5
Sodium acetate	1.3		1.3
Acetamide	3.1		3.1
Propionamide	12.5		12.5
Benzamide	26.3		26.3
Acetylsalicylic acid	2.3		4.6
Acetylcholine	1.3		1.3
Acetyl CoA	1.6		1.6
Lithium pyruvate	NI		25.0
Colominic acid		18.9		18.9
Fetuin		25.0		25.0
Lipoteichoic acid (S. aureus)		25.0		12.5
LPS
E. coli O111B4 (smooth)		100.0		100.0
S. minnesota (smooth)		12.5		50.0
E. coli EH100 (Ra)		100.0		100.0

NI, not inhibited at 50 mM.Noninhibitory substances tested: Monosaccharides (50 mM): d-glucose, d-glucosamine, d-galactose, d-galactosamine, d-mannose, l-fucose, methyl-α-glucoside, methyl-β-glucoside, 2-keto-3-deoxyoctonate. Oligo- and polysaccarides (50 mM or 100 μg/ml): sucrose, maltose, lactose, chondroitin sulfate A, chondroitin sulfate B, chondroitin sulfate C, hyaluronic acid, laminarin. LPS (100 μg/ml): S. minnesota R595(Re), E. coli J5(Rc). Others (50 mM): glycine, glutamic acid, sulfatide, sodium formate.