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. 2005 Mar;5(1):33–39.

Table 1.

Farmer's response: People and/or bodies responsible for regulation of drug residues in animal food products

Frequency Percent
All stakeholders 9 15.0
Farmerse 16 26.7
Veterinarians 7 11.7
Veterinarians and farmerse 6 10.0
Government (Uganda National Bureau of Statistics, National Drug Authority Local, Centre) and farmers 3 5.0
Drug dealers/manufacturers and other stakeholders 4 6.7
NDA or UNBS alone 3 5.0
Government (Ministries of Health and Agriculture) alone 9 15.0
Scientists 1 1.7
Don't know 2 3.3
Total 60 100.0

Farmers were further interviewed on what they considered constraints in the regulation of veterinary drug residues in foods of animal origin and the responses are shown in table 2 below