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. 2007 May 15;92(10):3652–3662. doi: 10.1529/biophysj.106.093708

FIGURE 1.

FIGURE 1

Viscosity-dependent FT-IR spectra of the four proteins. All data have been background subtracted and normalized. As viscosity is increased, the FT-IR spectra shift to higher frequency by a few wavenumbers. Panels AD show the spectra of MbCO, HbCO, H64V, and M61A, respectively.