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. Author manuscript; available in PMC: 2008 Feb 1.
Published in final edited form as: Immunol Allergy Clin North Am. 2007 Feb;27(1):105–127. doi: 10.1016/j.iac.2006.11.006

Fig. 1.

Fig. 1

A scheme of current approach to diagnosis and management of food allergy & - Occupational exposures to inhaled food dust important in bakers and millers with asthma; AD*-atopic dermatitis; AR! – Allergic Rhinitis; AEE# – Allergic Eosinophilic Esophagitis; AEG^ – Allergic Eosinophilic Gastroenteritis; OFC+ – Oral Food Challenge