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. 2007 Apr 12;2007:72741. doi: 10.1155/2007/72741

Table 1.

Composition of diet (g/100 g).

Ingredients Control diet High-fructose diet

Corn starch 60
Fructose 60
Casein (fat free) 20 20
Methionine 0.7 0.7
Groundnut oil 5 5
Wheat bran 10.6 10.6
Salt mixture 3.5 3.5
Vitamin mixture * 0.2 0.2

The composition of mineral mix (g/Kg)—MgSO4 · 7H2O-30.5; NaCl-65.2; KCl-105.7; KH2PO4-200.2; MgCO3-3.65; Mg(OH)2 · 3H2O-38.8; FeC6H5O7 · 5H2O-40.0; CaCO3-512.4; KI-0.8; NaF-0.9; CuSO4 · 5H2O-1.4; MnSO4-0.4, and CONH3-0.05.

* One kilogram of vitamin mix contained thiamine mononitrate, 3 g; riboflavin, 3 g; pyridoxine HCl, 3.5 g; nicotinamide, 15 g; d-calcium pantothenate, 8 g; folic acid,1 g; d-biotin, 0.1 g; cyanocobalamin, 5 mg; vitamin A acetate, 0.6 g; α-tocopherol acetate, 25 g, and choline chloride, 10 g.