Table 1.
Variable | Eigenvector 1 (27.5%) | Eigenvector 2 (18.8%) | Eigenvector 3 (17.0%) |
---|---|---|---|
Porphyra sp. | −0.070 | −0.535 | 0.414 |
N. harveyi | 0.652 | −0.056 | −0.380 |
Spermothamnion sp. | 0.101 | 0.419 | 0.313 |
U. lactuca | 0.289 | 0.339 | 0.355 |
C. crispus | −0.679 | 0.115 | −0.125 |
M. stellatus | −0.034 | 0.521 | 0.338 |
C. officinalis | 0.120 | −0.370 | 0.575 |
The percent variance explained by each principal component is indicated.