TABLE 2.
Identification of flagellin proteins by tryptic digest and nLC-MS/MS analysis
Strain | Mol mass (kDa)
|
MASCOT score (no. of peptides) | |
---|---|---|---|
Predicted | Observed | ||
Group I | |||
Type A | |||
FE9909ACS Alberta | 29.4 | 30.3 | 450 (8) |
17A | 30 | 28.0 | 308 (6) |
Type B | |||
MRB | 29.5 | 32.1 | 253 (5) |
FE0507BLP | 29.6 | 28.9 | 213 (3) |
30.7 | 174 (2) | ||
32.7 | 206 (3) | ||
Type AB | |||
FE9504ACG | 29.7 | 28.6 | 363 (6) |
30.5 | 265 (5) | ||
Type F | |||
Langeland | 29.4 | 29.3 | 133 (3) |
Group II | |||
Type B | |||
17B | 29.1 | 32.6 | 132 (2) |
38.3 | 79 (1) | ||
43.6 | 86 (1) | ||
Kapchunka B3 | 29.1 | 33.0 | 81 (1) |
Type E | |||
Bennett | 28.9 | 30.2a | 81 (1) |
31.8 | 188 (3) | ||
53.0 | 84 (1) | ||
GA9709EHS | 28.9 | 30.2a | 437 (7) |
31.5 | 176 (3) | ||
47.7 | 102 (1) | ||
Type F | |||
610F | 29.3 | 33.2 | 82 (1) |
38.8 | 70 (1) | ||
41.9 | 79 (1) |
Bands were excised from overloaded SDS-PAGE gels and are not visible in Fig. 2.